A great way to jazz up the everyday burger. Serve with oven-roasted sweet potato fries for a delicious paleo-friendly meal.
Prep Time:10 minutes |
Cook Time:14 minutes |
Ready In:24 minutes |
Ingredients:
- 1 lbs grass-fed ground turkey
- 1 medium red onion (finely chopped)
- 1/2 cup(s) fresh parsley (minced)
- 1 tablespoon(s) garlic powder
- 1 teaspoon(s) salt
- 1 teaspoon(s) pepper
Instructions:
Mix ingredients together and form 4-6 patties. Grill on medium heat for 7 minutes a side. 2 minutes before burgers are done, place a slice of cheese (optional) on each patty. Serve hot.
Adapted from http://userealbutter.com/2008/05/03/turkey-burgers-recipe/
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