GladdMD

Spicy Slaw

Coleslaw is either the perfect compliment to a grilled something or picnic lunch or it's a soggy, mayo-laded disaster. We found a recipe that you don't have to mop up with a biscuit. It's super flavorful and made with ingredients we've all heard of (always a plus). It's got a kick to it, so feel free to add more or less jalapeno depending on your taste.  

Prep Time:
10 Minutes

Cook Time:
0 Minutes

Ready In:
10 Minutes

Ingredients:

  • 1/2 head(s) purple cabbage (shredded)
  • 1 bunch cilantro (finely chopped)
  • 1 carrot (grated)
  • 1 jalapeno pepper (seeded and minced)
  • 1 teaspoon(s) minced ginger
  • 2 limes (juiced)
  • 2 tablespoon(s) olive oil
  • 1 tablespoon(s) honey
  • 1/2 teaspoon(s) sea salt

Instructions:

  1. Place the cabbage, cilantro, carrot, jalapeño and ginger in a large bowl
  2. Toss veggies with lime, olive oil and honey, then sprinkle with salt
  3. Serve

Recipe from elanaspantry.com

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